Oxtails
Oxtails marinated and slow cooked until tender, served with rice and peas and cabbage.
Slow-cooked oxtails, smoky jerk, and island soul - authentic Jamaican cooking on Natural Bridge Ave in Saint Louis.
Order OnlineAt Seasoned To The Bone, every plate is built on bold Caribbean spice and patient, low-and-slow cooking. From oxtails simmered until fork-tender to jerk kissed by real smoke, we bring genuine island flavor to Natural Bridge Ave. It's unapologetic, deeply seasoned Jamaican food made the way it should be - hearty, honest, and full of heart for the Saint Louis community we serve.
Oxtails marinated and slow cooked until tender, served with rice and peas and cabbage.
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First time eating there and I will definitely be back! The jerk turkey ribs, rice and peas, plantains, and cabbage was absolutely fantastic, and authentic. The customer service was phenomenal! We need more restaurants like this.
Netishia WHere’s a rewritten version of your review: "I sent this meal as a gift, and he absolutely loved it! He mentioned that everything was delicious - the onions were perfectly crispy, the beans and rice were cooked to perfection, and the plantains were outstanding!"
Jamila VDelicious seasoned very well... oxtails were tender cabbage was good and the rice and peas. It was hot when delivered and fresh. And nice portion. I will definitely be ordering again.
JENNIFER G